About

Good for the Soul is a café in Ballincollig, Co. Cork. The people behind it care about local and seasonal produce, delicious food, speciality coffee from The Barn Berlin and friendly service.

The room has an open kitchen, a window bar with stools, tables, hanging plants and a black and white tiled floor. The eggs on the menu are Ballyfin Farm, the black pudding is Clonakilty, the croissants are from Seeds Bakery, and the granola, hot sauce, relish, dahl, pickles and raspberry jam are made in house.